Bon Velour Crème – Espresso Noir - Made Fresh To Order

Bon Velour Crème – Espresso Noir

The first creation in the Bon Velour Crème collection, Espresso Noir is crafted specifically to be enjoyed straight from the refrigerator, offering a cool, creamy chocolate experience from the very first bite. Developed for those who appreciate the natural harmony between chocolate and coffee, this creation presents a deeper, more coffee-forward profile.

The Bon Velour Crème style features a silkier ganache center designed to remain smooth and creamy while cold, delivering an exceptionally refined texture from the very first bite.

To achieve its character, we freshly brew espresso from a blend of Italian-style espresso roasts, then gently concentrate the brew before incorporating it into our ganache. This careful process captures the full depth and aroma of the espresso, allowing the roasted coffee notes to integrate naturally with the chocolate — never extracts or artificial flavorings.

The result is a rich, aromatic ganache where bold espresso notes lead the experience, supported by the smooth cocoa character of chocolate. Layers of coffee and cocoa unfold gradually as the chocolate melts.

Each piece is crafted in small batches using pure cream, butter, and our proprietary Savoy 61% chocolate blend, selected for its balanced cocoa profile and smooth finish.

Serving Suggestion

Enjoy straight from the refrigerator to experience the silkier ganache texture that defines the Bon Velour Crème experience.

Flavor Notes
Roasted espresso • dark cocoa • smooth finish